Willow& Ember

Yaquina Bay oysters, spinach cream, absinthe crumb

Whipped goat cheese, hazelnut, smoked citrus vinaigrette

Cultured honey butter, sea salt, pickled jalapeno

Crab salad, celery leaf, preserved lemon, grilled milk bread

Coal-roasted carrots, sorghum glaze, yogurt, pistachio

Layered Yukon gold potato, garlic aioli, chive

Wild shrimp, chili butter, grilled lemon, parsley crumb

Cider jus, braised greens, hearth apples

Sour cherry, toasted farro, black pepper gastrique

Ember butter, charred scallion, smoked marrow jus

Sorghum glaze, fennel pollen, preserved lemon

Red wine braise, root vegetables, black pepper pastry

Herb jus, crispy skin, smoked potatoes, charred lemon

Forest mushrooms, barley, parmesan, thyme

Brown butter ice cream, cocoa nib, warm caramel

Cinnamon sugar, malted creme anglaise

Black walnut, creme fraiche, espresso salt

Pear, honeycomb, bay leaf syrup

Graham crust, smoked maple, cranberry compote

Vanilla custard, bourbon caramel, wafer crumble

Citrus curd, toasted almond, creme fraiche

Bourbon, smoked maple, orange bitters

Botanical gin, dry vermouth, preserved lemon oil

Aperitivo, sparkling wine, grapefruit, rosemary

Zero-proof spirit, pear, lemon, thyme

Rye whiskey, sweet vermouth, black walnut bitters

Gin, bitter aperitivo, sweet vermouth, orange smoke

Bourbon, lemon, maple, egg white, Angostura